Why choose our Fresh Pasta
We produce tortellini, passatelli, ravioli, tagliatelle, and some different types of fresh Italian pasta with high-grade ingredients, most of which come from the Emilia-Romagna area, bringing out the unmistakable flavour of the region’s cuisine.
Authentic taste
Authentic taste from the Emilia-Romagna area
high quality ingredients
Homemade taste with high quality ingredients
Bronze die extrusion
We only use bronze die extrusion which guarantees a rough texture that absorbs the selected sauce for delicious starters
Packaging & Labeling
Fresh pasta ready in a few minutes to enjoy to your taste
Tradition and innovation at your disposal
Lorem ipsum dolor sit amet, consectetuer adipiscing elit. Aenean commodo ligula eget dolor.
Different packaging solutions

Small (250/500g)
Medium (500g/1kg)



